Sprout Cafe Menu

A flaky and tender croissant with a deep golden crust (vg)

Croissant dough wrapped around batons of semisweet chocolate (vg)

Summer seasonal flavor, a true classic staple, with orange zest and crunchy sugar topping (vg)

Summer seasonal flavor, yellow peaches and a lightly sweetened cream cheese filling with vanilla (vg)

Summer seasonal flavor, vegan swirled with tart raspberries and topped with a sweet, crunchy pecan streusel (v)

A decadent morning treat: chocolate frangipane twisted into traditional croissant dough and dusted with sugar (vg, df)

Brown butter chocolate chip cookies with sea salt (vg)

Red velvet cookies with white chocolate (vg)

A chewy ginger cookie with chunks of crystallized ginger & crispy edges (vg)

Whole Wheat flour is used to make a classic chocolate chip cookie finished with sea salt (vg)

Grilled seeded country bread, smashed avocado, poached egg, fig jam, charred fresno chili salsa (vg, df, gf)

Cage-free scrambled eggs, aged white cheddar, fresh butter croissant (vg, gf)

Cage-free scrambled eggs, aged white cheddar, applewood-smoked bacon, fresh butter croissant (gf)

Cage-free scrambled eggs, house potatoes, fontina, house chorizo, pico, chipotle aioli, flatbread (vg)

Mixed seasonal berries, greek yogurt, matcha, candied pecans, homemade granola, oatmilk, gluten-free oats, chia seeds, agave (vg, gf)

Mixed berries, chia seeds, coconut milk, toasted almonds, toasted coconut flakes, vanilla (v, gf)

Seasonal fruits and berries (v, gf)

⁄ lb beef patty, blue cheese, caramelized onions, organic baby spinach, roma tomatoes, harissa aioli, homemade sesame brioche. Serve with side pickle

⁄ lb Impossible patty, vegan cheddar, caramelized onions, organic baby spinach, roma tomatoes, vegan harissa aioli, organic Acme sweet bun. Serve with side pickle (v)

Roasted tri-tip, house chimichurri, organic wild arugula, horseradish mayo, pepperoncini, pickled red onions, organic Acme ciabatta roll (gf, df)

Grilled chicken breast, fontina, chipotle sauce, crispy tortilla strips, toasted organic Acme green onion bread (gf, df)

Grilled salmon fillet, organic wild arugula, tomatoes, applewood smoked bacon, spicy garlic aioli, homemade sesame brioche (gf, df)

Slow roasted pork shoulders, apple-fennel poppyseeds slaw, spicy apricot aioli, organic acme ciabatta roll (df, gf)

Korean hot chicken, green cabbage, chicken-mu, spicy gochujang aioli, homemade sesame brioche (gf, df)

Green hummus, romaine hearts, english cucumbers, avocado, clover sprouts, vegan marinated feta, green goddess herb dressing, toasted lavash (v).

Roasted turkey breast, hass avocado, tomatoes, organic butter lettuce, red onions, cheddar cheese, lemon-basil aioli, organic Acme focaccia (gf, df)

Grilled eggplant, grilled zucchini, fire roasted red bell peppers, artichoke hearts, organic baby arugula, moroccan harissa pesto, toasted organic acme pain de mie (v, gf)

Grilled chicken breast, caramelized onions, tomatoes, romaine, fontina, lemon thyme aioli, grilled piadina flatbread (v, gf)

Curry ketchup (v, gf)

Graded grana padano, truffle oil, garlic, parsley, sea salt, curry ketchup (gf, vg)

Serve with chili lime aioli (gf, df)

Crispy! savory! Indian pastry stuffed with potatoes & green peas, tamarind chutney (v)

Pork filled with cabbage, green onions, and garlic. Serve with chili soy ginger sauce (df)

Crispy tofu in tangy sesame sauce (v)

Harissa aioli

Organic spring mix, somen noodles, carrots, bean sprouts, and fresh herbs. Serve with Thai sauce (df)

Panko crusted chicken breast, french fries or fresh fruits, ranch & kechup

Herb roasted Atlantic salmon, french fries or fresh fruits (df, gf)

Fontina, aged sharp white cheddar, on a toasted organic acme pan de mei, w/ french fries or fresh fruits (gf, vg)

Made with Guittard % bittersweet chocolate. Serve w/ homemade marshmallow

Black tea

The same great taste made with only pure cane sugar and served in a bottle.

A delicious, crisp, sparkling cola for the refreshment you want

Premium, vapor-distilled water with added electrolytes for a pure, crisp taste

Grilled seeded country bread, smashed avocado, poached egg, fig jam, charred fresno chili salsa (vg, df, gf)

Cage-free scrambled eggs, aged white cheddar, fresh butter croissant (vg, gf)

Cage-free scrambled eggs, aged white cheddar, applewood-smoked bacon, fresh butter croissant (gf)

Cage-free scrambled eggs, house potatoes, fontina, house chorizo, pico, chipotle aioli, flatbread (vg)

Mixed seasonal berries, greek yogurt, matcha, candied pecans, homemade granola, oatmilk, gluten-free oats, chia seeds, agave (vg, gf)

Mixed berries, chia seeds, coconut milk, toasted almonds, toasted coconut flakes, vanilla (v, gf)

Mochi waffle served w/ fresh berries, pecan praline butter, maple syrup, dusted w/ powdered sugar (vg, gf)

Ube mochi waffle served w/ fresh berries, whipped butter, maple syrup, dusted w/ powered sugar (vg, gf)

Triple stacks served w/ fresh berries, whipped butter, maple syrup, dusted w/ powdered sugar (vg)

Housemade brioche w/ fresh berries, whipped mascarpone, maple syrup, dusted w/ powder sugar (vg)

Three cage-free eggs, organic spinach, mushrooms, avocado, & aged cheddar (vg, gf)

Three cage-free eggs, house beef chorizo, caramelized onions, green chilis, & aged cheddar (gf)

Three cage-free eggs, applewood smoked bacon, Italian sausage, smoked ham, & aged cheddar (gf)